top of page

Butler Passed Hors D’oeuvres

Priced For One Hour Reception Time, $2.50++ Per Person Per Additional Hour
$5++ Per Person


Cold


Shrimp Salad Vol au Vents

Sriracha Shrimp Tacos

Cilantro Lime Créma


Smoked Salmon Canape*

Pumpernickel Toast


Citrus Cured Salmon Tartare*

Sushi Rice & Caviar


Mini Ahi Tuna*

Wonton Bowl, Chipotle Mayo


Deviled Quail Eggs

Candied Bacon and Cheddar


Mini Lobster Rolls

Lemon Tarragon Aïoli

$1++ Per Person


BLT Bites GF

Campari Tomato


Roasted Tomato Bruschetta

Balsamic Pearls


Goat Cheese Fig Cone GF

Caramelized Pear and Sugar Walnut


Wild Mushroom Bruschetta

Hot


Jumbo Lump Crab Cake

Lemon Zest, Remoulade


Mac and Cheese Bites

Sweet Basil Marinara


Brazilian Steakhouse Bites* GF DF

Chimichurri Sauce


Rosemary Garlic Lamb Chop*  DF

$1++ Per Person


Chicken & Waffles

Sriracha Honey Drizzle


Beef Wellington Empanadas

Buffalo Chicken Meatballs

Avocado Ranch


Coconut Shrimp  DF

Orange Marmalade


Bacon Wrapped Scallop GF DF

$1++ Per Person


Vegetable Spring Rolls

Thai Peanut Sauce


Pig In Blanket Lollipop

Mustard Sauce


Mascarpone Arancini

Tomato Fennel Sauce


Cremini Stuffed Mushrooms

Boursin Cheese, Breadcrumbs


Vegetable Potstickers DF

Citrus Ponzu


Spanakopita Pouches

Forest Mushroom Tartlet 

 Sweet Maui Onion and Chevre


Parmesan Breaded Artichoke

Saffron Aïoli Sauce


Cocktail Reception Stations

Priced for One Hour Reception Time, Additional Time $10++ Per Person Per Hour;
Stations Not Priced to be Stand-Alone Buffets; 

Select Minimum of Three (3) Stations for Buffet Option;
Add $5++ Per Person for Quanities Below Full Guarantee


Little Italy

Selection Of Two

Tuscan Cavatappi Fresh Mozzarella, Grilled Chicken, Basil Marinara

Rigatoni Carbonara English Pea, Crispy Pancetta, Creamy Alfredo

Orecchiette Pasta Broccoli Robe, Sweet Italian Sausage. Olive Oil, Basil, Garlic

Bowtie Pasta Genovese Baby Shrimp, Sundried Tomato, Light Garlic Cream Sauce

Lobster Ravioli Brandy Cream Sauce

Penne Pasta Primavera Sundried Tomato

Pesto Gnocchi Charred Cherry Tomatoes, Pecorino Romano

Served With

Caesar Salad

Heirloom Cherry Tomato, Basil Chiffonade & Mozzeralla Salad

Eggplant Rollatini

Garlic Rolls


Chef Required at $200++
$24++ Per Person


Tex-Mex

Corn, Black Bean & Jack Cheese Quesadilla

Chicken Fajitas, Beef Fajitas & Fish Tacos

Grilled Red & Green Peppers, Sautéed Onions, Diced Tomato & Jalapeño

Monterey Jack Cheese, Salsa Fresca, Guacamole, Sour Cream

Soft Flour Tortillas, Tortilla Chips


$28++ Per Person


Mediterranean Mezze

Garlic Yogurt Marinated Chicken Kabobs

Lamb Kefta Skewers with Gremolata

Greek Salad Dolmas, Spanakopita, Tzatziki Sauce,
Garlic Feta Dip, Hummus, Baba Ghanoush, Grilled Pita Bread

$28++ Per Person


Mac and Cheese

Cavatappi Pasta with Cheddar Cheese

Toppings to Include

Scallions, Sundried Tomatoes, Mushrooms, Asparagus and English Peas 

Crumbled Bacon, Shore Rib and Lobster


$30++ Per Person


Taste of the Caribbean

Jerk Chicken Boneless Wings, Mahogany Glaze

Jamaican Beef Patty

Conch Fritters

Coconut Rice

Fried Sweet Plantains

Crispy Fried Calamari Cajun Tartar Sauce

Jalapeño Cornbread Whipped Butter


$22++ Per Person


Asian Wok

Pepper Steak*

Spiced Orange Chicken

Shrimp Szechuan

Shrimp Szechuan

Thai Vegetable Spring Rolls

Stir Fried Vegetable Rice

Thai Vegetable Spring Rolls

Chicken Lemongrass Pot Stickers

Ponzu, Soy Sauce, Sweet Thai Chili, Teriyaki Sauce


$28++ Per Person


Slider Bar 

Selection Of Two

Chicken Bacon Ranch

Cheddar Colby Cheese, Parker House Roll

Bourbon BBQ Pulled Chicken

Coleslaw, Pepper Jack Cheese, Potato Roll

Chicken Parmesan

Roasted Tomato, Fresh Mozzarella, Sourdough Roll

BBQ Pork Belly

Vegetable Slaw, Hawaiian Roll

Prime Beef Slider*

Gorgonzola, Caramelized Onion, Brioche Roll

Sweet Potato and Black Bean Veggie Patty 

Sesame Roll

Balsamic Marinated Portobello

Fried Onion Ring, Baby Arugula, Onion Roll

Selection Of Two

Tater Tots, Waffle Fries, Homemade Potato Chip

Seasoned Curly Fries, Onion Rings


$24++ Per Person


Parma Risotto

Selection Of One

Chicken, Sausage or Shrimp

Selection Of One

Asparagus, Wild Mushrooms, Baby Spinach, Broccoli, Sundried Tomatoes

Finished with Truffle Oil, Shaved Parmesan 


Enhance with Cheese Wheel $900++

Chef Required at $200++
$30++ Per Person


Main Reception Table

Charcuterie of lnternational Meats, Artisan Cheese, Tropical Fruit Display Olives and Spreads with Assorted Breads and Crackers


$35++ Per Person


SUSHI & SASHiMI*

Sashimi: Salmon, Tuna and Hamachi

Rolls: Spicy Tuna, California and Dragon

Pickled Ginger, Soy Sauce, Wasabi, Wakame Salad


$36++ Per Person


Seafood Bar*

Little Neck Clams and Blue Point Oysters

Red Wine Mignonette and Grilled Lemons

Jumbo Shrimp Cocktail

Cocktail Sauce and Fresh Horseradish


$32++ Per Person


Upgraded Items:

Snow Crab Claws (2 pcs Per Person)

$11++ Per Person


King Crab Legs  (1 pc Per Person)
$13++ Per Person


Cold Water Lobster Tails  (1 pc Per Person)
$15++ Per Person


Stone Crab Claws (2 pcs Per Person)
Stone Crab Only Available October - May

$50++ Per Person


Shrimp Cocktail

Jumbo Shrimp Cocktail

Spicy Cocktail Sauce, Fresh Horseradish, Lemons

$20++ Per Person


Poke Bar*

Tuna, Salmon, Tofu

Rice or Mixed Green Base

Toppings to Include:

Diced Avocado, Edamame, Pickled Vegetables, Ponzu Cucumbers, Pineapple, Jalapenos, Cilantro, Carrots, Watermelon Radish. Mushrooms,
Furikake Granola and Sesame Seeds

Furikake, Nori and Wabme Seaweed


Chef Required $200++
$28++ Per Person


Oyster Bar*

Subject to Seasonal Availability

Selection of Three

Kusshi Oysters - West Coast

Kumamoto Oysters - Washington

Blue Point - CT

Copps - CT

Juicy Shuckers - VA

Great Whites - MA

Hammerheads - MA

Power Points - MA

Prince Caspian - MA

Wellfleet - MA

Sebastians - FL


Optional Professional Shucker $450++

$24++ Per Person


First Course

Selection of One


Roasted Beets and Crispy Goat Cheese Salad

Heirloom Cherry Tomato, Baby Arugula, Candied Pecans and Honey Sherry Vinaigrette


Wedge Salad

Baby Gem Salad, Crispy Prosciutto, Shaved Manchego, Roasted Tomato, Chives

and Blue Cheese Dressing


Caesar Salad

Hearts of Romaine, Shaved Parmesan Cheese, Sundried Tomato,
Parm Crisp and Creamy Caesar Dressing


Honey Roasted Pear & Gorgonzola Salad

Mixed Greens, Applewood Bacon, Heirloom Tomatoes, Wine-Soaked Cranberries,
Sugared Walnuts and White Balsamic Dressing


Bistro Salad

Spring Mix, Herb Marinated Artichokes, Cherry Tomatoes, Goat Cheese, Sliced Strawberry, Avocado and Balsamic Vinaigrette


Burrata Salad

Tomato Tartare, Frisee and Baby Arugula in Cucumber Wrap, Toasted Pistachios,

Balsamic Pearls, Tarragon Balsamic


Crab Stack with Mango and Avocado

Lemon Dijon Vinaigrette


SERVED WARM


Colossal Crab Cake

Beurre Blanc, Chervil Oil, Crispy Shallot Tuile, Passion Fruit Pearls


Shrimp and Scallop Beggar's Purse

Wilted Spinach, Chili Infused Oil, Champagne Cream Sauce


Wild Mushroom and Goat Cheese Tartlet

Frisee, Arugula Salad, Celery Root Purée


Entree

Pre-Selection of Three or Combination of Two For Duet
Create Your Own Duet Entree

Choose Two Proteins To Be Served To All Guests

++Duet Entrées Are Priced At The Cost Of The Higher Priced Protein Selected


Herb Roasted French Chicken Breast 

Champagne and Wild Mushroom Sauce 

$84++ Per Person


Lemon Thyme Chicken Breast 

Chardonnay Caper Sauce 

$84++ Per Person


Chicken Saltimbocca 

Prosciutto Sage, Gruyère, White Wine, Butter, Parsley and Lemon Sauce 

$84++ Per Person


Chicken Pesto 

Tomato Concassé Fresh Mozzarella, Balsamic Reduction, Red Pepper Coulis 

$84++ Per Person


Pan Seared Branzino 

Provençal, Capers, Olives, Basil, Tomato Sauce 

$90++ Per Person


Crab Stuffed Salmon Fillet 

Cajun Cream Sauce 

$95++ Per Person


Red Snapper 

Rock Shrimp Hash Garlic Butter Sauce 

$98++ Per Person


Mahi Mahi 

Tropical Fruit Salsa 

$98++ Per Person


Beef Wellington 

Mushroom Duxelles, Red Wine Sauce 

$105++ Per Person


Steak Au Poivre Manhattan Cut New York Steak* 

Peppercorn Coated, Cognac Cream Sauce 

$105++ Per Person


Boneless Short Ribs 

Braised in Red Wine, Balsamic Roasted Cippolini and Tomato 

$110++ Per Person


Grilled Filet Mignon* 

Shallot Confit and Cabernet Demi Glace with Garlic Herb Butter

 $110++ Per Person


Pan Fried Chilean Sea Bass 

Miso Glaze, Kafir Lime Sauce 

$115++ Per Person


Surf and Turf* 

Pan Seared Filet and Lobster Tail 

Market Price Applicable


Starch

Selection Of One

Herb and Truffle Yukon Gold Mashed Potatoes (GF)

Boursin Whipped Potatoes (GF)

Cauliflower and Potato Puree (GF)

Goat Cheese and Chives Twice Baked Potato (GF)

Truffle Potato Croquette

Gruyére Potato Au Gratin (GF)

Forbidden Black Rice (GF)

Coconut Jasmine Rice (GF)

Lemon Herb Basmati Rice (GF)

Wild Mushroom and Farro Risotto

Parmesan Risotto (GF)

Sage and Bourbon Sweet Potato Purée (GF)

Creamy Rosemary Polenta (GF)


Vegetable

Selection Of One

Seasonal Vegetables Sautéed in Garlic

Honey Garlic Ginger Glazed Rainbow Carrots

Roasted Cauliflower

Vegetable Ratatouille

Pancetta Roasted Brussels Sprouts

Carrot Wrapped Asparagus

Garlic Broccolini

Haricot Veres


Table Side Coffee Service

Freshly Brewed Regular and Decaf Coffee

Herbal Tea Selection


Vegetarian Substitutions


Gluten Free Pasta V GF

Grilled Vegetables and Beyond Beef Bolognese


Roasted Butternut Squash 

Shiitake Mushroom, Roasted Chestnuts, Baby Kale, Tarragon Butter


Creamy Vegetarian Pot Pie 

Grilled Vegetables and Spinach


Stuffed Portobello Mushroom 

 Black Lentils, Corn, Tomato Salsa, Cotija Cheese, Roasted Pasilla Sauce


Butternut Squash 

Chickpea, Bock Choy, Toasted Barley and Coconut Jasmine Rice


Stuffed Acorn Squash V GF 

Grilled Vegetables and Quinoa, Balsamic Glaze


Tofu & Cauliflower V GF 

Rice Noodles and Sweet Thai Chili Sauce


Dessert Entree

Selection of One


Chocolate

Chocolate Custard, Strawberry Foam, Berries


Deconstructed Lemon Tart

Lemon Curd, Lemon Mascarpone Mousse, Strawberry Gelee


Chocolate Tart

Duo Chocolate Ganache, Caramel, Cereal Crunch, Toasted Hazelnuts


Basque Cheesecake

Vanilla Chantilly, Berry Compote, Seasonal Berries


Lemon Sponge Cake

Whipped Mascarpone, Raspberry Confo, White Chocolate


Tropical Key Lime

Graham Cracker, Guava, Passionfi-uit, Coconut Meringue


Tiramisu Tart

Coffee Caramel, Vanilla Mascarpone


Fruit Tart

Vanilla Custard, Seasonal Fruit, Berry Coulis


Strawberry Tres Leches

Vanilla Chantilly, Strawberry Shortcake Crunch, Mascaraed Strawberries


Tuxedo Swiss Roll

Marshmallow Fluff, Chocolate Ganache, Raspberry Gel


Triple Chocolate Brownie

Whipped Ganache, Local Berries, Vanilla Chantilly


Salted Caramel Creme Puff

Vanilla Pastry Cream, Salted Caramel Shipped Ganache


Enhancements


Mister Softee

Vanilla, Chocolate or Twist Ice Cream

Strawberry Crunch and Fruity Pebbles

Hard Shell Dip

Ice Cream Sandwich

Philadelphia Water Ice

Waffie Cones with Sprinkles and Toppings
Double Cones with Sprinkles and Dip

Ice Cream Sundaes

Milk Shakes and Malted Shakes

Soda Floats: Root Beer, Coke and Orange

Gelati and Banana Boats

Subject to Vendor Availability


$16++ Per Person


Mini Dessert Display

Selection of Five


Mini Tarts

Fruit Tart, Key Lime Tart, Lemon Tart, Peanut Butter and Chocolate Tart, Apple Tart,

Pecan Tart, Pumpkin Tart, Tiramisu Tart, S’mores Tart


Mini Bars

Lemon Bars, Salted Caramel Marble Brownie, Cheesecake Brownie, 

Chocolate Espresso Pie Bars, Mixed Berry Crumb Bars, Magic Bars, Rice Krispie’s


Cake Truffles

Chocolate, Vanilla, Red Velvet, Almond, Birthday Cake


Mini Cookies

Chocolate Chip, Triple Chocolate Chip, White Chocolate Chip, Peanut Butter, Snickerdoodle, Oatmeal Chocolate Chip, Funfetti Sugar Cookie, Sugar Cookie


Mini Choux Au Craquli

(Cream Puffs)
Vanilla, Chocolate, Raspberry, Pistachio, Salted Caramel, Nutella, Lemon and Cream


Mini Cupcakes

Carrot, Vanilla Bean, Chocolate, Red Velvet, Coconut, Lemon Blueberry, Butterfinger


$18++ Per Person


Beverage Package

(1) Bartender Provided for Every 50 Guests

$200++ Each


Premium Bar

$22++ Per Person First Hour
$10++ Per Person Each Additional Hour


Tito’s Vodka, Tanqueray, Bacardi Silver,
Malibu Rum, Captain Morgan Rum, Crown Royal,
Jim Beam, Jack Daniel's, Espolon Tequila, Dewar's


Top Shelf

$30++ Per Person First Hour
$15++ Per Person Each Additional Hour


In Addition to Premium Bar

Grey Goose, Hendrick's Gin, Macallan 12
Woodford Reserve Bourbon, and Casamigos


Beer and wine

$15++ Per Person for the First Hour

$8++ Per Person for the First Hour


House Wines

Cabernet Sauvignon, Pinot Noir, Chardonnay,

Pinot Grigio, Sauvignon Blanc, Rosé And Prosecco


Beer on Tap

Local Brewery


Bottled

Coors Light, Corona, Michelob Ultra, Miller Lite,Stella Artois, Stella Liberte,
High Noon Seltzers, Surfside Teas


All Bars Include Imported And Domestic Beer And Assorted House Wines.


Consumption Bar


Top Shelf Cocktails $14.00 Each

Premium Cocktails $12.00 Each

House Wine / Rose $11.00 Glass

Sparkling Wine / Prosecco $11.00 Glass

Imported Beer $8.00 Each

Domestic Beer $7.00 Each

Assorted Sodas $5.00 Each

Special Events Menu

All prices are subject to 22% administrative fee and prevailing FL State sales tax, currently 6.5%. The administrative fee is not a gratuity for the employees and staff who provide service to guests. Staff gratuities are at client discretion; suggested staff gratuity: $16 per guest.

For weddings suggested bridal attendant gratuity: $225-$250.

Before placing your order, please inform your server if a person in your party has a food allergy.  

*Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Our Professional Bartenders are Trained to Serve Responsibly. (This includes a "No Shot" Policy)

bottom of page